
Smash burgers pressed to order in Udupi.
ScrollA ball of patty hits a hot griddle and gets smashed flat with a heavy press. No shortcuts.
Smashing it thin is what makes the lacy, crunchy edge. That's the whole point of a smash burger.
Cheddar goes on while it's still sizzling, then into a toasted butter bun with our house sauce.

No frozen patties. No *shortcuts.* Just a *hot* *griddle,* a heavy press and twelve honest minutes.
minutes from the griddle to your hands.
Pick your burger in our app and the order goes straight to our WhatsApp. Pickup, delivery or dine-in.